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Just like coffee beans, matcha quality can differ significantly even if they’re from Japan.
The market is full of products claimed to be matcha, when they’re just green tea powders that have not been, grown, harvested and processed like the real matcha.
Using 3Bs matcha to make a latte is like brewing espresso with burnt, low-quality beans—unpleasant and overly bitter, often needing excessive sugar to be drinkable.
Some matcha contain up to 62% sugar to mask the bitterness of the lower-grade matcha.
When you use Mindful Matcha, you’re paying for 100% matcha, nothing else. This gives your customers the freedom to choose their sweetness level while letting you use less powder for more flavour.
✗ sugar
✗ sweetener
✗ milk powder
✓ naturally sweet
✓ balanced umami
✓ floral & nutty
After months of tasting, sampling, and speaking with over 50 matcha lovers and baristas, we discovered a blend that’s perfectly balanced with umami and nuttiness, what most matcha drinkers want.
Whether it’s a classic matcha latte, a strawberry matcha, or even matcha desserts, Mindful Matcha works for it all—one blend, endless possibilities.
Taste Profile: Clean aftertaste, balanced nuttiness & umami
Cultivar: Blend (Yabukita, Asanoka…)
100g $50
30g $18
Taste Profile: Clean aftertaste, chocolate, nuttiness & toasty aroma
Cultivar: Blend (Yabukita, Saemidori…)
100g $32
Everything you need to make the perfect matcha at home
Available in limited quantities – $85
For general enquiries, please fill in this form.